Pork Chops
6 ingredients
6 steps
Ingredients
- 6 thin pork chops
- 1 Tbsp. corn oil
- 1 medium onion, sliced
- 1/2 c. catsup
- 1 can cream of chicken soup
- 1 Tbsp. Worcestershire sauce
Directions
-
1Brown pork chops.
-
2Put chops in casserole dish and place onions on top.
-
3Mix catsup, soup and Worcestershire sauce.
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4Pour over chips and onions.
-
5Bake at 375° for 45 minutes.
-
6Makes 4 servings.
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