Pork Chops And Potato Bake

Name: Pork Chops And Potato Bake
Ingredients: 6 pork chops; oil; seasoning salt; 1/2 c. milk; 1 can cream of celery soup; 1 (24 oz.) pkg. frozen hash browns O'Brien, thawed; 1/2 c. sour cream or Imo; 1/4 tsp. pepper; 1 c. shredded Cheddar cheese; 1 can O & C French fried onion rings

10 ingredients

5 steps

Ingredients

6 pork chops
oil
seasoning salt
1/2 c. milk
1 can cream of celery soup
1 (24 oz.) pkg. frozen hash browns O'Brien, thawed
1/2 c. sour cream or Imo
1/4 tsp. pepper
1 c. shredded Cheddar cheese
1 can O & C French fried onion rings

Directions

1

Brown chops lightly in oil. Season. Combine milk, sour cream, soup, salt and pepper. Stir in potatoes, 1/2 cup cheese and 1/2 can onions.
2

Place in a 9 x 13-inch pan.
3

Put chops on top.
4

Bake, covered, at 350° for 40 minutes.
5

Top with remaining cheese and onions. Bake, uncovered, 5 minutes more.