Pork Chops On Rice

4 ingredients
6 steps

Ingredients

  • 6 pork chops (3/4-inch thick)
  • 1 1/3 c. uncooked packaged precooked rice
  • 1 c. orange juice
  • 1 (10 1/2 oz.) can condensed chicken with rice soup

Directions

  1. 1
    In skillet, brown pork chops on both sides.
  2. 2
    Season with salt and pepper.
  3. 3
    Place rice in baking dish.
  4. 4
    Pour orange juice over rice. Pour chicken soup over all. Cover and bake at 350° for 45 minutes.
  5. 5
    Uncover and bake 10 minutes more.
  6. 6
    Serves 6.

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