Pork Chops Special

5 ingredients
4 steps

Ingredients

  • 4 to 5 pork chops
  • 4 medium potatoes, cut in chunks
  • 1/2 c. chopped onion
  • 1 qt. canned tomatoes
  • oil (to fry)

Directions

  1. 1
    Tenderize pork chops; salt, pepper and flour them.
  2. 2
    Fry along with potatoes and onions until they are brown.
  3. 3
    Drain oil.
  4. 4
    Pour tomatoes and juice over ingredients and simmer for 30 minutes. Add a little water, if necessary.

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