Pork Parcels

8 ingredients
9 steps

Ingredients

  • 4 oz. long grain rice
  • 1 (5 oz.) packet frozen sweet corn
  • 1 (5 oz.) packet frozen peas
  • 4 green onions
  • salt and pepper
  • 1 Tbsp. soy sauce
  • 4 Tbsp. cider
  • 4 pork chops

Directions

  1. 1
    Cook rice.
  2. 2
    Put into bowl.
  3. 3
    Meanwhile, cook the corn and peas in boiling salted water for 2 minutes. Chop the onions.
  4. 4
    Add to the rice and mix well together. Season to taste.
  5. 5
    Cut 4 large squares of aluminum foil.
  6. 6
    Put a chop on each piece.
  7. 7
    Sprinkle well with soy sauce.
  8. 8
    Put 1/4 of the mixture on top of each chop. Add a spoonful of cider.
  9. 9
    Wrap into a parcel and place on a pan. Bake in oven at 350° for 40 minutes. Serves 4.

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