Quick Ginger Beer

5 ingredients
2 steps

Ingredients

  • 1 lime
  • 1 cup water
  • 1 cup sugar
  • 1 4-inch piece of ginger, roughly chopped
  • sparkling water or club soda

Directions

  1. 1
    Remove zest from lime and finely chop; squeeze juice from lime into a large saucepan. Add water, sugar and ginger and bring to a boil over medium-high heat. Reduce heat to medium-low and simmer 5 minutes; remove from heat and allow to steep for 1 hour. Strain mixture and chill until ready to use.
  2. 2
    Pour 2 to 4 tablespoons of the syrup into a tall glass filled with ice; fill with sparkling water and stir to combine.

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