Quick Ginger Beer
5 ingredients
2 steps
Ingredients
- 1 lime
- 1 cup water
- 1 cup sugar
- 1 4-inch piece of ginger, roughly chopped
- sparkling water or club soda
Directions
-
1Remove zest from lime and finely chop; squeeze juice from lime into a large saucepan. Add water, sugar and ginger and bring to a boil over medium-high heat. Reduce heat to medium-low and simmer 5 minutes; remove from heat and allow to steep for 1 hour. Strain mixture and chill until ready to use.
-
2Pour 2 to 4 tablespoons of the syrup into a tall glass filled with ice; fill with sparkling water and stir to combine.
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