Pork Parmesan

6 ingredients
5 steps

Ingredients

  • pork cutlets
  • eggs
  • bread crumbs
  • spaghetti sauce
  • Mozzarella cheese
  • Parmesan cheese

Directions

  1. 1
    Pound pork cutlets flat and cut into serving sizes.
  2. 2
    Dip in egg and bread crumbs and brown.
  3. 3
    Put in baking dish; cover with spaghetti sauce.
  4. 4
    Top with shredded Mozzarella and Parmesan cheese.
  5. 5
    Bake in 350° oven until tender.

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