Pork Pies

9 ingredients
3 steps

Ingredients

  • 3 lb. ground pork
  • 1 lb. ground beef
  • 3 medium onions
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. cinnamon
  • 1 tsp. cloves
  • 1/2 c. water
  • 1 sleeve saltines

Directions

  1. 1
    Put meat and onions in soup pan. Add salt, pepper, cinnamon, cloves and water.
  2. 2
    Cook on medium heat. When meat is done cooking, roll out about 1 sleeve of saltine crackers until very fine. Add to meat while still in pan.
  3. 3
    Makes about 3 pies.

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