Pork Rites (Taverns)

8 ingredients
2 steps

Ingredients

  • 2 pounds ground pork
  • 1 cup ketchup
  • 1/2 cup water
  • 2 tablespoons vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • 12 hamburger buns

Directions

  1. 1
    Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  2. 2
    Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Ketchup

Ketchup

Hellmann's

D NOVA 4
Original ketchup

Original ketchup

Curtice Brothers

C NOVA 3

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Tomato ketchup, tomato

D NOVA 4

More Recipes to Try

Texas Turkey Tacos

7 ingredients

Vegetarian Chili

13 ingredients

Quick scrambled eggs recipe

3 ingredients

My homemade cheeseball

6 ingredients

Seafood New Orleans

9 ingredients

Hearts of Palm With Herb Pastry & Spicy Tomato Sauce

30 ingredients

Watermelon Salad

6 ingredients

Spicy Konnyaku & Enoki Mushrooms

4 ingredients

Chickpea Crostini

10 ingredients

Cranberry-Pear Crisp

7 ingredients

Sweet Egg Bread

8 ingredients

Mini Madeleines

7 ingredients