Pork Roast

10 ingredients
2 steps

Ingredients

  • 10 lb. pork ham
  • 3 cloves garlic
  • 1 Tbsp. flour
  • 1 Tbsp. oil
  • salt and pepper to taste
  • 3 cloves garlic
  • 1 onion
  • 3 stalks green onions
  • 1/2 bell pepper
  • 2 Tbsp. oil

Directions

  1. 1
    Before pouring gravy over roast, remove fat in bottom of pan. Remove roast from pan and let cool before slicing.
  2. 2
    Serve with rice.

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