Pork Roast

6 ingredients
4 steps

Ingredients

  • 1 (5 lb.) pork roast
  • 1 bag baby cut carrots
  • 12 md. potatoes, cubed
  • 2 packets onion soup mix
  • 3 cans cream of mushroom
  • 1-1/2 can water (use cream of mushroom can)

Directions

  1. 1
    Place pork roast, carrots and potatoes into an oven roaster (or a big pan for the convectional oven).
  2. 2
    Whisk together onion soup mix packets (do not prepare them according to the box) with the cans of cream of mushroom and the water.
  3. 3
    Pour over the pork roast and vegetables.
  4. 4
    Cook at 350 degrees for 3 to 3 1/2 hours.

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