Pork Soboro
7 ingredients
3 steps
Ingredients
- 250 grams Ground pork
- 2 tbsp Soy sauce
- 1 tsp Sugar
- 1 tsp Mirin
- 1 tbsp Sake
- 1/2 tsp Grated ginger
- 1 tsp Vegetable oil
Directions
-
1Add 1/2 teaspoon of grated ginger and one tablespoon of sake to the meat, and mix well.
-
2Heat up a frying pan, put in 1 tablespoon of vegetable oil, and cook the ground beef until it is well-done.
-
3After it has cooked through, add the ingredients marked with and continue cooking until the juices evaporate.
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