Pork Steak Major
5 ingredients
11 steps
Ingredients
- 2 lbs pork steak, ask for a thick cut
- 1 envelope dry onion soup mix
- 1/2 cup warm water
- 1 large vidalia onions or 1 large sweet onion, sliced
- salt and pepper
Directions
-
1Place pork steak in roasting pan.
-
2I use a two quart glass pan, but whatever works for you.
-
3Mix together dry onion soup and warm water.
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4Pour over pork steak.
-
5Cover meat with raw onion rings.
-
6Sprinkle onions lightly with salt and pepper.
-
7Seal pan with aluminum foil.
-
8Place in center of 375° F.
-
9oven.
-
10Bake for approximately one hour.
-
11I check the roast with a quick-read meat thermometer to make sure it's done.
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