Port Cheddar Cheese Spread

Name: Port Cheddar Cheese Spread
Ingredients: 4 cups shredded sharp cheddar cheese; 14 cup butter (softened); 14 cup sour cream; 2 tablespoons port wine; 14 teaspoon ground mace; 14 teaspoon ground red pepper; 1 cup chopped toasted walnuts; assorted vegetables, for dippers; cracker, for dippers

9 ingredients

4 steps

Ingredients

4 cups shredded sharp cheddar cheese
14 cup butter (softened)
14 cup sour cream
2 tablespoons port wine
14 teaspoon ground mace
14 teaspoon ground red pepper
1 cup chopped toasted walnuts
assorted vegetables, for dippers
cracker, for dippers

Directions

1

Combine cheese, butter, sour cream, wine, mace and ground red pepper in food processor Cover and process until smooth.
2

Mix in walnuts.
3

Refrigerate, covered serveral days to allow flavors to mellow.
4

Soften slightly at room temperature before serving with veggies and crackers.