Portabella Pizza

10 ingredients
1 steps

Ingredients

  • 4 large portabella mushrooms
  • 1/3 lb Italian sausage
  • 4 whole tomatoes, peeled crushed
  • 1 onion, medium diced
  • 1 garlic clove, chopped
  • 1 tablespoon olive oil
  • 2 teaspoons oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 ounces shredded mozzarella cheese

Directions

  1. 1
    ["Preheat oven to 375\u00b0F.", "In skillet, fry Italian sausage breaking into small pieces.", "Cook until light brown and pinkness is gone.", "In medium skillet heat olive oil and add onion and garlic until soft.", "Add crushed tomatoes and spices and simmer until most of the liquid of the tomatoes is cooked out, about 10 minutes.", "Using a spoon, scoop out the \"ribs\"" in the underside of the mushrooms.""

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