Portabello Pizza
6 ingredients
1 steps
Ingredients
- 4 large portabello mushroom caps
- 1 can diced tomatoes
- Parmesan cheese
- Mozzarella cheese
- italian sausage (optional)
- Pepperoni (optional)
Directions
-
1{"0":"Clean mushrooms & remove stems. Fill each cap with1\/4 of the tomatoes. Top with meat if desired. Sprinkle Parmesan cheese on top of each one and top with mozzarella cheese.","2":"Bake at 375* for 25 minutes then turn on broil for a minute or two"}
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