Pot Barbecue

7 ingredients
4 steps

Ingredients

  • 2 lbs pork roast or 2 lbs chicken breasts, trimmed of all visible fat
  • 12 cup vinegar
  • 1 cup water
  • 1 large onion, chopped
  • 12 cup Worcestershire sauce
  • 1 tablespoon sugar
  • salt and pepper

Directions

  1. 1
    Cube meat.
  2. 2
    All all ingredients to pot and bring to a boil.
  3. 3
    Reduce heat and cook for 2 hours until meat falls apart and sauce cooks down.
  4. 4
    Serve on buns with barbecue sauce and slaw.

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