Pot Pie

6 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1 stick butter, melted
  • 1 c. milk
  • 1 large can vegetables, drained
  • 1 can cream of chicken soup
  • chicken (as much as you want) or 1 can chicken

Directions

  1. 1
    Mix the flour, butter and milk together.
  2. 2
    Combine the vegetables, soup and chicken. Pour 1/3 of batter in baking dish. Add vegetable mix and pour remainder of batter on top. Bake 30 minutes or until golden brown.
  3. 3
    Heat oven to 350°.

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