Pot Pie Dough

6 ingredients
5 steps

Ingredients

  • 2 c. sifted flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. shortening
  • 1/3 c. water
  • 1 egg, beaten

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Cut in shortening as for pastry. Add water to egg and combine with flour mixture.
  3. 3
    Roll out very thin on floured pastry board or table.
  4. 4
    Cut into 2 inch squares and add to homemade chicken or beef soup.
  5. 5
    Cook until done, about 20 or more minutes.

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