Pot Roast

4 ingredients
6 steps

Ingredients

  • 1 eye of round roast, marinated (overnight) with 1/2 c. Italian fat-free dressing
  • 1 envelope brown gravy
  • 1 small can mushrooms
  • 1/4 c. oil

Directions

  1. 1
    Place roast in roaster with oil.
  2. 2
    Bake in 400° oven for 1 hour (covered).
  3. 3
    Remove from oven and add one envelope of brown gravy. Add 2 cups of water also.
  4. 4
    Cook for 1 hour over top of stove until tender (covered).
  5. 5
    Add 1 jar of mushrooms and serve.
  6. 6
    This makes a very tender roast.

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