Pot Roast
7 ingredients
1 steps
Ingredients
- 1 (4 lb.) roast
- 2 tsp. seasoned salt
- 1 tsp. garlic powder
- 2 Tbsp. instant beef bouillon
- 1 tsp. Mrs. Dash seasoning
- 1 to 1 1/2 qt. water
- 1 tsp. soy sauce (optional)
Directions
-
1Brown roast in iron skillet on both sides (no need to add oil). Remove from skillet and put into 4-quart pressure cooker. Add other ingredients. Put 1 cup water in iron skillet and stir to loosen any drippings, then pour into cooker with meat. Cover and pressure cook for 1 hour or until meat is tender. Remove from broth and put meat in covered serving dish.
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