Pot Roast Beef

12 ingredients
6 steps

Ingredients

  • 1 large roast
  • 1 can golden mushroom soup
  • 6 large carrots
  • 1 head cabbage
  • 1 head cauliflower
  • 1 head broccoli
  • 4 large potatoes
  • 1 large onion
  • salt
  • pepper
  • lemon pepper
  • garlic pepper

Directions

  1. 1
    Put roast in large baking pan.
  2. 2
    Pour soup over.
  3. 3
    Cut up in fourths.
  4. 4
    Place vegetables after cleaning and cutting up.
  5. 5
    Bake at 375° for 3 hours or until tender.
  6. 6
    Salt and pepper to taste.

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