Pot Roast Dinner

Directions

1. 1
   Cover roast with foil and bake in oven until almost done, about 2 hours.
2. 2
   Peel potatoes and cut into wedges.
3. 3
   Slice carrots and onion.
4. 4
   Take roast out of oven and place potatoes, carrots and onions on top of roast and around sides.
5. 5
   Pour lima beans on top. Cover and cook another hour.
6. 6
   Bake at 350°.