Pot-Roasted Pork

8 ingredients
6 steps

Ingredients

  • 4 to 5 lb. loin end pork
  • salt and pepper
  • 1 clove garlic, sliced
  • 2 medium onions, sliced
  • 2 bay leaves
  • 1 whole clove garlic
  • 1 c. hot water
  • 2 Tbsp. soy sauce

Directions

  1. 1
    Rub pork with salt and pepper.
  2. 2
    Make tiny slits in meat. Insert garlic.
  3. 3
    Put in broiler 15 minutes.
  4. 4
    Place onions in bottom of crock-pot.
  5. 5
    Add pork and remaining ingredients.
  6. 6
    Cook on low for 10 hours.

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