Pot Stickers

Directions

1. 1
   Heat 1 tablespoon oil in large nonstick skillet over medium heat.
2. 2
   ( Do not thaw) Place 1/2 of pot stickers in pan seam -- side up.
3. 3
   Cook until bottoms are golden, 5 to 6 minutes.
4. 4
   Pour in chicken broth.
5. 5
   Cover, with half of the chicken broth, reduce heat and cook until all liquid is absorbed, about 10 minutes (15 minutes if frozen).
6. 6
   Repeat with remaining vegetable oil, pot stickers and chicken broth.
7. 7
   Place pot stickers browned-side up on serving platter.