Potatas Forradas
9 ingredients
8 steps
Ingredients
- 3 tbsp. butter
- margarine, melted
- Garlic salt, to taste
- 4 md. potatoes, cooked and peeled
- 1/2 tsp. dried cilantro
- parsley flakes
- Salt, to taste
- 4 bacon strips
- 1 green onion, thinly sliced
Directions
-
1In a small bowl, combine butter and garlic salt.
-
2Brush over potatoes.
-
3Sprinkle with cilantro or parsley and salt.
-
4Wrap a bacon slice around each potato.
-
5Secure with a toothpick.
-
6Place in an ungreased baking dish.
-
7Bake at 375F for 25 to 30 minutes or until bacon is crisp.
-
8Sprinkle with green onion before serving.
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