Potato Bake

7 ingredients
5 steps

Ingredients

  • 2 lb. Southern style hash brown potatoes
  • 4 c. Rice Chex, crushed
  • 16 oz. sour cream
  • 1 can cream of chicken soup
  • 3 c. shredded Cheddar cheese
  • 1 c. onion
  • 1 stick butter

Directions

  1. 1
    Mix sour cream and soup.
  2. 2
    Add onion, cheese and hash browns (uncooked).
  3. 3
    Pour into a 9 x 13-inch pan.
  4. 4
    Mix Chex with butter. Pour over top.
  5. 5
    Bake, uncovered, at 350° for 1 hour.

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