Potato Cabbage Soup

3 ingredients
3 steps

Ingredients

  • 4 to 6 potatoes
  • 1 head cabbage
  • 1 onion

Directions

  1. 1
    Cut up; cover with water and cook.
  2. 2
    Don't drain water.
  3. 3
    Add 1 pound Velveeta cheese (Mexican), cubed, and cook until creamy. Add corned beef.

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