Potato Cakes

6 ingredients
4 steps

Ingredients

  • 2 c. leftover mashed potatoes
  • 1 egg, beaten
  • 1 Tbsp. flour or more if potatoes are thin
  • 2 Tbsp. cream or milk
  • 1 tsp. onion
  • 2 to 3 Tbsp. shortening

Directions

  1. 1
    Mix all ingredients except shortening.
  2. 2
    Heat shortening.
  3. 3
    Drop potatoes by tablespoons and brown on both sides.
  4. 4
    Serves 4 to 6.

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