Potato Candy

Directions

1. 1
   Mash potato very fine.
2. 2
   Add butter; use wooden spoon.
3. 3
   Add confectioners sugar until stiff enough to roll.
4. 4
   Roll out like pie crust, but in rectangular shape.
5. 5
   Roll 1/3 of candy mixture at a time (easier to handle).
6. 6
   Roll on waxed paper or plastic wrap to 1/4-inch thickness.
7. 7
   Spread with peanut butter.
8. 8
   Roll up like cinnamon rolls.
9. 9
   Wrap tightly in plastic wrap.
10. 10
    Put in refrigerator.
11. 11
    Slice when ready to eat.