Potato Casserole

8 ingredients
5 steps

Ingredients

  • 2 lb. pkg. Ore-Ida hash browns
  • 1/2 c. chopped onion
  • 1 can creamy chicken mushroom soup
  • 1/2 lb. sharp Cheddar cheese, grated
  • 1 c. sour cream
  • 1/2 c. melted butter
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Mix everything.
  2. 2
    Be sure potatoes are separated.
  3. 3
    Spread in a 9 x 13-inch baking dish.
  4. 4
    Bake at 300° for 40 minutes.
  5. 5
    Top with Durkee French fried onions and bake 10 to 15 minutes longer.

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