Potato Casserole
9 ingredients
4 steps
Ingredients
- 32 oz. pkg. frozen hash browns, thawed
- 1/2 c. chopped onion
- 1 c. sour cream
- 1 10 3/4 oz. can cream of chicken soup
- 2 c. shredded cheddar cheese
- 1 tsp. salt
- 1 tsp. pepper
- 4 Tbsp. butter or margarine
- 2 c. cornflakes or Ritz crackers tossed with butter
Directions
-
1Preheat oven to 375.
-
2Grease baking dish.
-
3Mix all ingredients and pour into baking dish.
-
4Spread cornflakes/cracker on top and bake for 45 minutes to 1 hour.
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