Potato Casserole

7 ingredients
4 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hash browns
  • 1/2 c. melted butter or margarine
  • 1 can cream of chicken soup
  • 1 (8 oz.) carton sour cream
  • 1 (12 oz.) pkg. grated cheese
  • 1 tsp. salt
  • 1/4 c. chopped onion

Directions

  1. 1
    Place hash browns in a 9 x 13-inch casserole dish.
  2. 2
    Mix next 6 ingredients and pour over potatoes.
  3. 3
    Sprinkle 2 cups crushed corn flakes on top; cover with 1/4 cup melted butter.
  4. 4
    Bake at 350° for 45 minutes.

Products Matching These Ingredients

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Pbfit

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Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

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Margarine 80% vegetable oil, margarine

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becel margarine

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