Potato Casserole

Name: Potato Casserole
Ingredients: 1 pkg. frozen hash browns; 1 stick margarine; 1 can cream of chicken soup; sprinkle of onion (dried); 16 oz. sour cream; 3 c. shredded Cheddar

6 ingredients

3 steps

Ingredients

1 pkg. frozen hash browns
1 stick margarine
1 can cream of chicken soup
sprinkle of onion (dried)
16 oz. sour cream
3 c. shredded Cheddar

Directions

1

Spray a 9 x 13-inch baking dish.
2

Mix and put in baking dish. Crunch potato chips on top.
3

Bake, uncovered, at 325° for 1 1/2 hours or at 350° for 1 hour.

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