Potato Casserole

6 ingredients
3 steps

Ingredients

  • 1 large pkg. frozen hash brown potatoes
  • 1 bunch green onions
  • 1 can cream of mushroom soup
  • 1 pt. container sour cream
  • 2 c. grated Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into baking dish (greased). Cover with 2 cups cracker crumbs and 1/2 stick melted oleo. Cover.
  3. 3
    Bake at 450° for 45 minutes.

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