Potato Casserole

6 ingredients
2 steps

Ingredients

  • 1 (32 oz.) hash brown potatoes, thawed
  • 3/4 c. melted butter
  • 1/2 c. onion, chopped
  • 1 can cream of chicken soup
  • 1 (8 oz.) sour cream
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Mix well and spoon into greased casserole.
  2. 2
    Bake for 50 minutes at 350°.

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