Potato Casserole
8 ingredients
1 steps
Ingredients
- 2 lb. pkg. frozen hash browns
- 16 oz. sour cream
- 1 can cream of chicken soup
- 2 c. grated cheese
- 1/4 c. diced onion
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 stick margarine
Directions
-
1Thaw potatoes. Melt margarine. Mix together. Add remaining ingredients in a large bowl. Bake in a greased casserole dish at 350° for an hour.
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