Potato Casserole
5 ingredients
15 steps
Ingredients
- 6 to 7 potatoes
- 1 large onion
- 1 (3 oz.) can sliced mushrooms
- 1 lb. hamburger
- 1 (10 3/4 oz.) can tomato soup
Directions
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1Place peeled and sliced potatoes, raw, in a 2 1/2 quart casserole.
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2Cut
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3onions
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4in
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5relatively small pieces and place atop
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6potatoes.
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7Add mushrooms.
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8Spread evenly.
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9Spread broken up raw hamburger over this.
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10Spread undiluted soup evenly over all. All
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11ingredients
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12are
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13placed
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14into
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15casserole dish raw. Bake at 350° for 1 hour or more, depending on your oven, until tender.
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