Apple Cream Pie

8 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 Tbsp. flour
  • 2 eggs
  • 1/2 c. melted butter
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 3 c. chopped raw apples
  • 1 (10-inch) unbaked pie shell

Directions

  1. 1
    Mix sugar, flour and cinnamon.
  2. 2
    Add unbeaten eggs and butter. Stir well.
  3. 3
    Add vanilla and apples.
  4. 4
    Stir with wooden spoon.
  5. 5
    Let set for 10 minutes.
  6. 6
    Pour into unbaked pie shell.
  7. 7
    Bake at 425° for 15 minutes, then 30 minutes at 350°.
  8. 8
    Cool.

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