Potato Chocolate Cake

11 ingredients
4 steps

Ingredients

  • 3/4 cup butter or margarine, softened
  • 2 cups sugar
  • 4 eggs, separated
  • 1 cup mashed potatoes
  • 1/2 cup water
  • 1 tsp. vanilla extract
  • 2 cups all-purpose flour
  • 3 Tbsp. baking cocoa
  • 2 tsp. baking powder
  • 1 cup chopped nuts
  • 1 (16 oz.) can chocolate frosting

Directions

  1. 1
    In a large mixing bowl, cream the butter and sugar.
  2. 2
    Add the egg yolks, potatoes, water and vanilla; mix well.
  3. 3
    Combine the flour, cocoa and baking powder; add to the creamed mixture.
  4. 4
    In a small mixing bowl, beat egg whites until stiff peaks form; fold into batter along with nuts.

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