Potato Crisps

3 ingredients
5 steps

Ingredients

  • nonstick spray coating
  • 2 medium potatoes, cut into 1/8-inch thick slices
  • 1/4 tsp. garlic salt

Directions

  1. 1
    Line a large baking sheet with foil.
  2. 2
    Spray the foil with nonstick coating.
  3. 3
    Arrange the potato slices in a single layer on the baking sheet.
  4. 4
    Sprinkle with the garlic salt.
  5. 5
    Bake in a 450° oven about 20 minutes or until the potatoes are crisp and golden. Makes 4 servings.

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