Potato Dippers

Directions

1. 1
   Scrub potatoes.
2. 2
   Cut each potato in half lengthwise.
3. 3
   Cut each potato half lengthwise into 3 wedges.
4. 4
   Arrange potato wedges in a spoke circle on a large microwavable platter.
5. 5
   Melt margarine for 30 seconds in the microwave.
6. 6
   Brush potatoes with melted margarine.
7. 7
   Sprinkle with seasoned salt.
8. 8
   Cover with wax paper. Cook in microwave for 7 minutes on High.
9. 9
   Turn the platter halfway around.
10. 10
    Microwave for 8 minutes.
11. 11
    Remove wax paper.
12. 12
    Sprinkle cheese over potatoes immediately.
13. 13
    Serve with the prepared party dip.