Potato Dish

8 ingredients
8 steps

Ingredients

  • 6 medium potatoes
  • 1/4 c. butter (1/2 stick)
  • 2 c. shredded Cheddar cheese
  • 2 c. sour cream
  • 1/3 c. chopped scallions or chives
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. butter

Directions

  1. 1
    Cook potatoes in skin.
  2. 2
    Chill, peel and grate into a large bowl.
  3. 3
    Over low heat, combine 1/4 cup butter and cheese until almost melted.
  4. 4
    Remove from heat and blend in sour cream, onions and seasonings.
  5. 5
    Pour over grated potatoes.
  6. 6
    Stir to blend and put in casserole.
  7. 7
    Dot with 2 tablespoons of butter.
  8. 8
    Bake at 350° for approximately 45 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Apple and Bacon Stuffing "Muffins"

10 ingredients

Roasted Fennel and Carrots With Pecorino Cheese

5 ingredients

Guilt- and Yoke-Free Curried Deviled Eggs

9 ingredients

Soy Marinated Pepper-Crusted Salmon

7 ingredients

Strawberry Margarita Pie

10 ingredients

Barbecue Sauce

8 ingredients

Rich and Chewy Ogre Dumplings (Oni-Manju)

5 ingredients

Pie Dough for Lahma bi Ajeen, Sfiha, and Fatayer

6 ingredients

Meatloaf Recipe

9 ingredients

Shrimp Chow Mein

14 ingredients

Squash Bisque

10 ingredients

Grilled Moroccan Meatballs with Yogurt Sauce

16 ingredients