Potato Dish

Directions

1. 1
   While potatoes are cooking, combine soup, milk, onion, cheese and pimento.
2. 2
   Place a layer of potatoes in a casserole dish; salt and pepper to taste.
3. 3
   Cover with half of the soup mixture.
4. 4
   Add another layer of potatoes, adding salt and pepper to taste.
5. 5
   Pour rest of soup mixture over potatoes.
6. 6
   Dot with butter.
7. 7
   Bake at 325° for 45 minutes or at 350° for 30 minutes.
8. 8
   Yield: 8 to 10 servings.