Potato Donuts

8 ingredients
2 steps

Ingredients

  • 3 eggs
  • 3/4 c. sugar
  • 3 Tbsp. shortening
  • 2 3/4 c. flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 1 c. leftover mashed potatoes
  • oil for deep-fat frying

Directions

  1. 1
    In a large mixing bowl, beat eggs, sugar and shortening. Combine dry ingredients; gradually add to egg mixture alternately with potatoes (dough should be smooth).
  2. 2
    Chill at least 2 hours or overnight.

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Shortening powder

E NOVA 4

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