Potato-Egg Bake
8 ingredients
3 steps
Ingredients
- 1 bag potatoes O'Brien
- 8 eggs
- 3/4 c. sour cream
- 10 to 12 slices bacon, cooked and crumbled
- 3/4 c. shredded Swiss cheese
- 1 1/2 c. shredded Cheddar or Colby cheese
- 1 tsp. salt
- 1 tsp. pepper
Directions
-
1Mix all ingredients except potatoes and bacon.
-
2Add potatoes and bacon.
-
3Bake in 9 x 13-inch greased baking dish 45 minutes in 350° oven.
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