Potato Kibbee

10 ingredients
9 steps

Ingredients

  • 2 lb. potatoes, boiled and mashed
  • 1 Tbsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. allspice
  • 1/2 c. chopped parsley
  • 1/2 c. chopped mint
  • 1 large onion, grated
  • 1 1/2 c. unflavored bread crumbs
  • paprika
  • 1/2 c. oil

Directions

  1. 1
    Put potatoes and seasoning in large bowl and mix.
  2. 2
    Knead in bread crumbs.
  3. 3
    Add mint, parsley and onion.
  4. 4
    Knead well.
  5. 5
    Place in oiled baking dish.
  6. 6
    Press down well.
  7. 7
    Cut into squares or diamonds.
  8. 8
    Sprinkle top with bread crumbs, paprika and 1/2 cup oil.
  9. 9
    Bake at 375° for 30 minutes or until brown.

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