Potato Lefse

Name: Potato Lefse
Ingredients: 10 pounds Russet potatoes - they MUST be Russets or it won't work. Trust me on this.; 1 pound butter; 2 cups heavy cream; 3 tablespoons sugar; 1 1/2 tablespoons fine sea salt; 1 teaspoon baking powder; plenty of all-purpose flour; butter and cinnamon-sugar or hotdogs and ketchup for serving

8 ingredients

1 steps

Ingredients

10 pounds Russet potatoes - they MUST be Russets or it won't work. Trust me on this.
1 pound butter
2 cups heavy cream
3 tablespoons sugar
1 1/2 tablespoons fine sea salt
1 teaspoon baking powder
plenty of all-purpose flour
butter and cinnamon-sugar or hotdogs and ketchup for serving

Directions

1

["You also need special utensils (sorry!), but they are really awesome special utensils: a lefse grill; rolling pin and pastry \"sock\"" for the rolling pin; a cloth covered pastry board; a lefse stick; and a potato ricer. And a bunch of ziplock freezer bags to store your finished product because lefse in the fridge is only good for a couple of days