Potato Moussaka

Name: Potato Moussaka
Ingredients: 3 medium potatoes; 2 medium onions, chopped; 2 Tbsp. olive oil; 1 lb. lean ground beef; 2 garlic cloves, minced; 1 (8 oz.) can tomato sauce; 1 tsp. cinnamon; salt and pepper; 2 eggs; 1 c. milk; 1/3 c. grated Parmesan cheese

11 ingredients

5 steps

Ingredients

3 medium potatoes
2 medium onions, chopped
2 Tbsp. olive oil
1 lb. lean ground beef
2 garlic cloves, minced
1 (8 oz.) can tomato sauce
1 tsp. cinnamon
salt and pepper
2 eggs
1 c. milk
1/3 c. grated Parmesan cheese

Directions

1

Cut potatoes in 1/4-inch slices.
2

Brush lightly with oil and broil 5 minutes on each side.
3

Arrange half of potatoes in an even layer in shallow 1 1/2-quart baking dish.
4

Saute onion in olive oil.
5

Set aside.