Potato Packets

Directions

1. 1
   Tear off 4 large squares of aluminum foil and spray with Pam.
2. 2
   Scrub potatoes.
3. 3
   Slice with skins on (like you would to fix fried potatoes).
4. 4
   Divide potatoes among foil squares.
5. 5
   Shake soup mix package before opening to mix it up well. Divide among 4 foil squares. You may or may not use whole package, depend on personal preference.
6. 6
   Sprinkle 1 tablespoon cheese on each square of foil.
7. 7
   Put 1 tablespoon of butter on top of each foil square.
8. 8
   Fold sides to completely cover potatoes and form a square packet.
9. 9
   Put on grill, my DH, puts them on the shelf of our grill and cooks for 45 minutes.